Tag: Click ‘N Cook
Spooktacular recipe from our dieticians that is a healthy snack to serve this Halloween season.
Eating plant foods is beneficial beyond disease prevention. High in dietary fiber, they can help to moderate regularity and keep you feeling fuller for a longer period of time. The fiber also supports good gut health by helping the good bacteria (probiotics) flourish and possibly alleviate gastro...
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GBFB’s all-new website, ClickNCook.org, makes healthy eating easy, tasty and affordable, not only for those we serve but for everyone. Its more than 500 recipes feature everyday ingredients found in most kitchens. And, the ingredients are also ones that GBFB regularly distributes. Both novices...
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It can happen to any of us: sniffles, aches, sore throat... the winter cold. And along with it comes advice on what to eat when you're sick (or, what to avoid!). Here are three common cold nutrition ideas, debunked. #1: You should avoid dairy when you’re sick Myth. Unless you have a milk all...
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The 4th of July is approaching with its' patriotic parades, fireworks, and festive cookouts! July is National Grilling Month and firing up the grill is a must on Independence Day. Rather than turning to our trustworthy hamburger and hot dog staples, think about mixing it up this year! The Greater...
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On September 27, 2012, The Greater Boston Food Bank celebrated the launch of Click ‘N Cook, an online recipe data base with more than 500 creative dishes you can create based on the ingredients you have available. Using Click ‘N Cook is simple. Select from a list of over 100 available ingredi...
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