
With unforgettable bites from the region’s top culinary talent, great music, and a vibrant atmosphere, Taste of the Food Bank returns on May 14, 2026.
We’ll transform our warehouse into a beautiful event space where you can sample dishes from renowned chefs, mixologists, brewers, and purveyors from Boston and beyond, curated by this year’s culinary co-chairs, Jody Adams, Tiffani Faison, Cassie Piuma, and Douglass Williams.

Experience the region’s most authentic and diverse flavors alongside over 400 business and community leaders, foodies, philanthropists, and local influencers. Taste of the Food Bank will include a live auction featuring incredible culinary experiences and brand activations.
More than just a great party, this event celebrates GBFB’s essential role as the engine that drives the hunger-relief system in Eastern Massachusetts. With support from our corporate and philanthropic partners, we fuel a vast food distribution network that delivers more than 92 million healthy meals to people in need each year.
Together, we have the power to end hunger here.




Contact us at events@gbfb.org with any questions.
