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Breakfast After the Bell calls on low-income schools across the state to offer breakfast for students after the start of the school day—increasing access to breakfast for 150,000 low-income children in Massachusetts.
MEFAP, a critical piece of state legislation that must be voted on each year in the state budget, provides nutritious foods and locally grown, fresh produce to 800,000 citizens of the Commonwealth.
The U.S. Farm Bill is a major food and farm legislation that gets revisited or reauthorized by Congress every five years.
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